A Permaculture Winter in Belgrave - with Ducks!

Its hard to believe that my last post was written in January!! What a slack blogger I have been. But I haven't been doing nothing - Taj and I have been teaching two Permaculture Design Certificates (the 72 hour internationally recognised course abbreviated to PDC), I've been back in the Stephanie Alexander Kitchen Garden at the Aspendale Gardens Primary School and I've studied hard at the Edible Forest Garden with Dave Jacke course at Milkwood Permaculture!

Its winter and in true permaculture style I am sitting outdoors at my little coffee table enjoying the cloudy daylight. The ducks - yes ducks as in plural - Ducky has some new friends - two lady ducks called Boodicca and Drusticc - have just found the lush grass around the grey water outlet for the house - which needs some designing done to clean and reuse it. We are thinking maybe bathtubs with reed beds leading to a duck/prawn growing system near the water tank green house... none of which exist at this stage, but as ideas we are enjoying the thoughts!

The ducks have just started to lay eggs, this morning I got eggs 7 and 8 and so far they've all gone to the house upstairs - my permaculture community that lives 2 minutes away from my nice private little studio. I have a view of the acre or so of the land we have here. It is glorious to see Ducky and two white pekins in the lush green landscape searching for goodies; very picturesque with the Crimson Rosella adults and juveniles nibbling seed on the swale.

Where to start! The previous post is about starting the Wednesday night PDC and advertising the upcoming saturday PDC. Well the saturday course finished last weekend with some brilliant permaculture designs presented by the four awesome graduates. We were super impressed with the designs, and astonished at the level of effort and research that had gone into them. Where people had done patch designs, they had taken the forest garden technique of resource partitioning guilds and had researched not only the needs of fruit, vegies and vines, but also their root structures so sun and soil space was shared. I could have been knocked over with a feather!!!

It was a little sad to say goodbye to the class; over the last few months we've spent many days together learning and designing but it felt awesome to unleash some more permies on an unsuspecting world. The PDC is supposed to be transformational and I am pretty sure this one was. For Taj and myself as well. This was Taj's first PDC and only my fourth so it was a huge achievement for both of us. Taj is also the queen of admin, organisation and class resources - you can see some of her notes and at her blog: http://thepermapixie.blogspot.com.au/

What else is happening? The Wednesday night class from my last blog has been going for nearly 6 months and many evenings and dinners have been shared. There comes a point in a course where people have gotten to know each other and it becomes a night out with friends as well as a learning experience. The communal meals each week have been part of that - sharing food that you have made with people creates bonds that you just don't get in situations without food. Food is a fundamental part of our culture as humans, we've been sharing food and fire for millennia. This class finishes in the next few weeks and the permaculture family we've built will stop meeting weekly - hopefully people will visit me at Permaculture Breakfast at Magpie Cafe in Upwey. Some of the students are refusing to stop coming... they may be helping with the next course and possibly teaching on it, so we'll see.

And now to tell you about the next PDC course! It starts on Wednesday July 10 and runs for 6 months. We are starting at almost mid-winter and will travel with the sun as spring and summer return. Here is the write up:

July 10 2013 Permaculture Design Certificate

Join The Perma Pixie and Tamara Griffiths this winter as we snuggle up next to the combustion stove with tea constantly brewing and share our knowledge and experience about the wonderful world of Permaculture!

The course will run through spring and into summer, when we will start to put our winter lessons into practice and get our hands dirty!

Permaculture was what lead us to believe we can make a positive change in our world, helping to heal the environment, bring ecology back to a healthy equilibrium and give ourselves an inherent sense of well-being through this work. We hope others will find the same sense of connection to their surrounds and empowerment within themselves through our courses. 

A full 72 hr PDC which aims to empower and inspire students to continue their lives with a sustainable and conscious outlook.
Topics covered include:
- Permaculture Principles and Ethics
- Ecology
- Patterns in Nature
- Methods of Design
- Water
- Soils
- Animal Systems
- Community and Social Permaculture
- Forests and Plants
- Wild Foods and Herbal Medicine skillday
- Food Forests

The course is Wednesday evenings for 3 hrs from 6:00pm - 9:30pm, and runs for the duration of 6 months. This is to accommodate for peoples busy lives and ensure that we keep warm by the heat of the combustion stove for the winter evenings while we learn some theory, before stepping out and getting our hands dirty in spring!

Cost: $700 waged, $500 concession

Payment plans available - talk to us

Join Tamara Griffiths and Taj Scicluna (The Perma Pixie) as we continue our journey to revolutionize the world through Permaculture.
For more info check my website:www.thepermapixie.com
For bookings: thepermapixe@gmail.com 

More info from me: Tamara@moonrisepermaculture.com.au

Tamara and Taj at the recent PDC excursion!

Sunday Permaculture Breakfasts in Upwey

The sunday permaculture breakfast in Upwey has been going for over a year now and has gathered a pace all its own. People come and go throughout the day - I get home around 3pm (with a sore throat from talking all day) but most people come between 9.30 and 11.30.

If you walk into Magpie Cafe in Upwey at 10.30 on a sunday, the place will be packed, you will be warmly greeted and found a place at the sprawling permie table. Many great friendships have been forged over coffee and free range eggs, and Ducky looks forward to seeing his special adult and children friends as much as they look forward to seeing him.

So how did we start it? Last year some of the Upwey permaculture and Transition Town people took the train to the Lantern Parade in Belgrave and had dinner afterwards. We enjoyed each other's company so much we decided to meet for breakfast the next day. We never thought it would become such an important part of our lives or lead to the formation of the Ultra Local Upwey Permaculture Group, permablitzes and PDCs. 

Here are some ideas for starting your own permaculture breakfast:

1. Choose a local cafe that shares your permaculture ethics - care of the earth, care of people, share the surplus, Magpie Cafe in Upwey has mainly organic ingredients, makes most things from scratch and uses free range eggs and bacon and good coffee and is where most of us ate or drank already. Members of its staff were studying permaculture and are deeply concerned with community. Use the same cafe every week.

Note: A public place is a good idea - it means that no one has to keep their house tidy for guests and it is always at the same place even when people are away. It is also easier to invite people along to a cafe rather than someone's house. 

2. At least one person needs to be at the cafe until numbers start to increase. This means the commitment of one or two people to carry the weekly event. There were several weeks when the weekly breakfast was myself and one other wonderful woman, Michelle Jones, and sometimes it was only one of us. We had a mascot for the table (a chook) and anyone who walked in looking a bit scruffy were asked if they were here for the Permie Breakfast. After a month or two there were three or four people who came every week and the commitment became friendship. This time might be shorter if you already have a permaculture group in your area.

3. We set a time frame of one hour - 9.30 to 10.30. One of us was always there during these times.

4. Have two or three contact people, sometimes we are busy or even out of the country!!! Share the load. 

5. We let people know with a poster on the pinboard in the cafe and in other places in Upwey. The breakfast now grows mainly through word of mouth. Whenever we meet awesome people we'd like to get to know better we just invite them to breakfast :) We have also had our events up on facebook and we now have a page for the local group. Add people to an email list and send them out info.

6. We meet weekly. Friendships are formed much faster with weekly contact, even a very short hello once a week will create connections faster than a monthly meeting (I do support monthly meetings, they are fantastic too). This is all about creating a human ecology of regularly maintained connections.

7. Tell the cafe what you're doing - they will hopefully like the idea, and be able to staff for it when it becomes larger, but more importantly they will tell people about the breakfast.

8. Have fun. This is a social day with no commitments whatsoever. Make it clear to people you invite that it is just breakfast. No one needs to join a committee or is roped into work. This is a commitment free permaculture breakfast. People can come as often as they like. Some people will come weekly and some will come monthly, some will come once or twice a year. Tell people this is okay. There is no need to commit to regular breakfasts - they are just a place to come and meet like minded people and then go home again feeling happier for the contact.

9. If you want to grow your group or breakfast or community quickly, run some free courses. Run a free introduction to permaculture or two full Permaculture Design Certificates (PDCs) like we did. Its a fast way to increase the number of permies in the area and start effecting real change.

10. Have an animal mascot. If your cafe has an outdoor area, have a favourite chook or duck that people and children will want to see. It helps other people in the cafe get to know about permaculture too. Ducky comes every week and there are people that come just to see him.

Ducky is the star attraction at Upwey sunday permaculture breakfasts

11. Be prepared for the friendships you will form. You may never feel alone or different in the world again. The breakfasts have become an essential part of my weekly routine, my life and my sanity. The people in our group have been tremendously supporting to each other. We have started many community projects just by chatting over coffee. These friends have helped me start teaching PDCs, I know that without them it would not have happened. So thank you Upwey permies, I LOVE YOU!!!

Good luck everyone!!! These are just my points, other people in the group will probably have more to share - its been an amazing group effort!!! Send us any ideas or comments you have - or how you go with your own breakfast!!! 

Love Tamara and Ducky xxx qqq